IPM for Late Blight (0.5 credit in NY)



This unit presents an Integrated Pest Management approach to the pathogen, Phytophthora infestans, which causes late blight in tomatoes and other solanaceous plants. We will cover identification, as well as management methods for late blight. At the end of this module, the student will be able to:

  • Distinguish Late Blight from other "look-a-like" diseases.
  • Learn how to scout for early signs of Late Blight.
  • Understand the favorable conditions for Late Blight.
  • Understand management strategies for Late Blight infection.
Credit information:

This course is approved for 0.5 credits for New York categories 1a, 23, and 24.

If you are certified in Maryland, Massachusetts, Pennsylvania, Rhode Island, or West Virginia, check the appropriate state-specific credit information page under the "Store Menu" to confirm approval and recertification credit values.

Vermont, Maine, New Hampshire, and Connecticut have approved all DLC courses and awards the sme credits as New York.
Price: $15.00